I know where you got those abalone trimmings!


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Posted by Karl S. on October 23, 2001 at 14:56:27:

In Reply to: Do it in the Darkness - 3 posted by seahunt on October 22, 2001 at 14:29:48:

I thought we agreed that those trimmings would go into chowder and not into lobsters!

Especially since you can get live lobsters in any seafood grotto on the warf or in many supermarkets, whereas abalone meat is like pure gold.


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